Book a Table at Chatora City, London
Book a table at our Indian restaurant near Bank
Modern Indian cooking from a charcoal tandoor, open Monday to Saturday for lunch and dinner, two minutes from Mansion House.
Opening hours
Monday to Saturday
Lunch 12pm to 3pm
Dinner 5pm to 10pm
Book a table online
Chatora City is a modern Indian restaurant and wine bar in the heart of the City of London, just moments from Bank, Mansion House and St Paul’s. Choose your date, time and party size below to book a table.
Find a table
Pick a date, a time and the number of guests.
Parties, Christmas and private dining
A private dining room for up to 16 guests, full venue hire for up to 120, and a four-course Christmas menu at £65 per person for groups of 6 or more.
Perfect for
Find Chatora City
4 Great St Thomas Apostle, London EC4V 2BH
Just a short walk from Bank, Mansion House, Cannon Street and St Paul’s stations.
Chatora City has a private dining room for up to 16 guests, alongside full venue hire for larger corporate events, celebrations and networking dinners. Email or call us about hire or catering options.
Good to know before you book
What are your opening hours?
We are open Monday to Saturday, 12pm to 3pm for lunch and 5pm to 10pm for dinner.
How do I book a table?
Use the booking form on this page to choose your date, time and party size, or call 020 459 78339.
Can I book for a large group or private party?
Yes. We have a private dining room for up to 16 guests and can host the whole restaurant for up to 120. Call 020 459 78339 or email info@chatoracity.co.uk.
Do you offer a set lunch?
Yes. Two courses are £19.95 and three courses are £24.95, Monday to Friday.
Do you have a tasting menu?
Yes. Our six-course tasting menu is £75 per person.
Where are you and how do I get here?
We are at 4 Great St Thomas Apostle, London EC4V 2BH, a short walk from Bank, Mansion House, Cannon Street and St Paul’s stations.
What if I have an allergy?
Please tell us when you book and remind your server before ordering, so we can guide your choices.
